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Marco Stabile

Event: DINNER
Venue: BISCOTTI
Date: 21 & 22 SEPTEMBER
Time: 7.00 PM FOR 7.30 PM START
Price: THB 6,900

Prices are subject to 10% service charge and 7% prevailing government tax.

Name: Chef Marco Stabile
Chef at: Ora d'Aria
Location: Florence, Italy

Marco Stabile is a young chef from Pontedera, Tuscany, who has quickly risen to prominence in Italy. He developed his skill for subtle invention whilst working in some of Italy's finest kitchens, including the famed "Baghino" in Prato, "Il Salotto del Chianti", the Antinori-owned "Osteria di Passignano", the Beringer Blass-managed "Cavaliere del Castello di Gabbiano", "Il Paese dei Campanelli" and "Il Chiasso dei Portici" to name just a few. His final stepping stone before opening Ora d'Aria, where he is both resident head chef and co-owner, was his work at "Arnolfo" in 2 Michelin-star, Colle di Val d'Elsa. Marco is also an occasional teacher at some of the Italy's most celebrated culinary schools, such as those in Jesi, Montecatini Terme and "Accademia del Gusto" in Arezzo. He also remains a committed supporter and collaborator with the prestigious "Jeunes Restaurateurs d'Europe" group.

All WGF reservations require full deposit to confirm and is non-refundable.

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For reservations or further information,
please call: (0) 2126 8866 ext 1517 - 1519
or e-mail: wgf.asia@anantara.com